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 > In order to thoroughly control the quality of intestines and pickles, it has obtained ISO 9001 certification http://horsesite77.com , traditional food quality certification, and HACCP certification, and has established sales channels such as home shopping, online shops, direct stores, and meal delivery to generate stable profits. Starting with exports to the U.S. in 2014, it has been taking the lead in the globalization of traditional Korean markets by exporting 14 million won of intestines and pickles to Australia and the U.S. this year. CEO Kang Soon-ok is also working  http://horsesite77.com hard to preserve Sunchangjang. It is striving to continue the tradition of Sunchangjang to the next generation by transferring excellent Sunchangjang manufacturing technology to juniors and demonstrating  http://horsesite77.com 'traditional red pepper paste making' for visitors in connection with local attractions. In particular, it is donating sauces and pickles every year to the Iksan Happiness Sharing Market, a permanent free m http://horsesite77.com arket that supports household goods to the secondary poor
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